Christmas Eve Lasagne - Lasagne della vigilia di Natale

Christmas Eve Lasagne - Lasagne della vigilia di Natale

4.8 29 ratings

Prep. 30 min

Total 1 h 45 min

8 portions

Ingredients

Spinach Ricotta Filling

Parmesan cheese cut in pieces (2 cm)
200 g
ricotta cheese
500 g
frozen spinach defrosted and drained (drained weight)
200 g
medium egg
1
fine sea salt
1 tsp
ground black pepper
1 pinch

Seafood Filling

large raw prawns, peeled
400 g
scallops halved if large
180 g
raw squid rings
150 g
fine sea salt
½ tsp
ground black pepper
1 pinch
garlic cloves
3
unsalted butter diced
50 g
white wine
125 g
lemon juice
30 g

Béchamel Sauce

fresh dill leaves only
3 sprigs
unsalted butter diced
40 g
plain flour
40 g
milk
600 g
ground nutmeg
¼ tsp
fine sea salt
1 tsp
ground black pepper
1 pinch

Assembly

dried lasagne pasta sheets
12
grated mozzarella
250 g

Difficulty

medium

Nutrition per 1 portion

Protein 63 g

Calories 3224 kJ / 772 kcal

Fat 44 g

Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Show all

Sweet and Sour Tofu with Un-fried Rice

2 h 5 min

Dairy-free Seafood Risotto

45 min

Pistachio Cream Pasta

30 min

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45 min

Greek Chicken with Orzo and Feta

2 h

Crab & Prawn Linguine

25 min

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1 h 25 min

Korean Ramen with Tofu

50 min

Lemon, Mascarpone and Artichoke Tagliatelle

30 min

Lasagne bolognese

2 h 30 min

Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro

1 h 30 min

Linguine with Bacon and Prawns (TM6 & TM5)

35 min

Show all