Skip to main content Search
Knoblauch-Käse-Creme zum Dippen und Überbacken

Knoblauch-Käse-Creme zum Dippen und Überbacken
4.0 619 ratings
Prep. 5 min
Total 10 min
10 Portionen
Sign up for free

Ingredients

  • Knoblauchzehen nach Geschmack
    3 - 5
  • Gouda in Stücken
    250 g
  • Salatcreme (z. B. von Miracle Whip)
    250 g
  • Kräutersalz
    1 TL
  • Pfeffer
    ½ TL
  • Paprika edelsüß
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g
Calories 669 kJ / 160 kcal
Fat 14 g
Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

An die Pfännchen – Raclette-Spaß für alle! 16 Recipes
Germany
Thermomix® Magazin 6/2019 45 Recipes
Germany
#zuHausemitThermomix 15 Recipes
Germany

You might also like...

Show all

Sauce Hollandaise

4.4(4.1K)

15 Min

Steaksauce

4.0(84)

25 Min

Kapern-Ei-Aufstrich

4.0(41)

30 Min

Portwein-Zwiebel-Relish

4.7(118)

50 Min

Grüner Hummus

4.3(120)

10 Min

Zwiebel-Vinaigrette für Artischocken

4.8(47)

5 Min

Petersilie-Chili-Pesto

4.2(25)

10 Min

Kürbis-Kichererbsen-Hummus

4.6(88)

1 Std. 15 Min

Schinkenbutter à la Teewurst

4.6(14)

5 Min

Peperoni-Apfel-Konfitüre

4.5(14)

45 Min

Babyfreundlicher Kräuter-Gurken-Dip

4.5(20)

10 Min

Rahmsauce

4.8(6.6K)

20 Min

 Show all