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Basilikumpesto

Basilikumpesto
5.0 10 ratings
Prep. 10 min
Total 10 min
6 portioner
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Ingredients

  • parmesanost skåret i mindre stykker
    80 g
  • pinjekerner
    30 g
  • fed hvidløg (optional)
    1
  • basilikumblade friske
    80 g
  • ekstra jomfruolivenolie
    150 g
  • salt
    ½ tsk

Difficulty

easy

Nutrition per 1 portioner

Protein 5.7 g
Calories 1290.2 kJ / 308 kcal
Fat 31.7 g
Fibre 0.8 g
Carbohydrates 1.2 g

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