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Beef and Feta Koftas
3.8 30 ratings
Prep. 20 min
Total 1 h 20 min
16 pieces
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Ingredients

  • orange thin peelings of skin only
    ½
  • fresh coriander cut in pieces, to taste
    5 - 6 sprigs
  • fresh mint leaves to taste
    10 - 15
  • fresh green chillies halved and deseeded
    2
  • beef cut in pieces (3 cm), slightly frozen
    650 g
  • Greek yoghurt
    60 g
  • feta cheese cut in pieces
    100 g
  • ground cumin
    1 tsp
  • baharat spice mix (optional) (see tip)
    1 tsp
  • fine sea salt
    1 tsp
  • spring onions (approx. 25-30g), sliced (1 cm)
    3

Difficulty

medium

Nutrition per 1 piece

Sodium 209.9 mg
Protein 10.3 g
Calories 335.6 kJ / 80.2 kcal
Fat 3.5 g
Fibre 0.6 g
Saturated Fat 1.8 g
Carbohydrates 2.4 g

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