Skip to main content Search
Lentils and Rice with Fried Onions (Mujadarrah)

Lentils and Rice with Fried Onions (Mujadarrah)
3.3 40 ratings
Prep. 20 min
Total 1 h 5 min
4 portions
Sign up for free

Ingredients

  • water
    1400 g
  • dried green lentils
    300 g
  • fine sea salt
    2 ½ tsp
  • long grain rice
    150 g
  • ground black pepper to taste
    ½ - ¾ tsp
  • onions quartered
    620 g
  • unsalted butter
    20 g
  • brown sugar
    1 Tbsp
  • goat's milk yoghurt
    100 g
    100 g sour cream

Difficulty

easy

Nutrition per 1 portion

Protein 23 g
Calories 2155 kJ / 515 kcal
Fat 10 g
Fibre 16 g
Carbohydrates 72 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

persian vegetarian 10 Recipes
UK and Ireland

You might also like...

Show all

Churros with Chocolate Coconut Ganache

4.3(19)

1 Std. 5 Min

Asparagus and Hollandaise Tart

4.7(12)

40 Min

Mediterranean Courgette Fritters and Salsa

4.5(208)

30 Min

Artichoke Tart - Torta di carciofi

4.8(43)

1 Std. 20 Min

Veggie Wellington

4.1(40)

2 Std.

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

4.4(45)

30 Min

Kale Pesto Pasta Salad

4.5(48)

50 Min

Roasted Sweet Potato and Broccoli Spelt Salad

4.6(128)

1 Std. 15 Min

Tempeh Bolognaise

4.6(80)

30 Min

Pickled Red Onions

4.7(20)

1 Std. 50 Min

Cheese Omelette with Spinach and Tomatoes

4.5(101)

30 Min

Quinoa Salad

4.4(31)

35 Min

 Show all