Steamed Corn on the Cob

Name: Steamed Corn on the Cob
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 6 portions
Ingredients: 18 oz water; 6 ears of corn

4.9 36 rating

Prep. 5 min

Total 25 min

6 portions

Ingredients

water
18 oz
ears of corn husks and silk removed and ends trimmed
6

Difficulty

easy

Nutrition per 1 portion

Sodium 18.7 mg

Protein 3.4 g

Calories 367 kJ / 87.7 kcal

Fat 1.4 g

Fibre 2 g

Saturated Fat 0.3 g

Carbohydrates 19.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Everyday Cookbook 68 Recipes
United States

You might also like...

Show all

Root Vegetable Gratin

4.8(83)

1 h 25 min

Carrot, Feta and Mint Salad

4.5(41)

40 min

Cauliflower Mash

4.5(42)

25 min

Prosciutto and Sun-Dried Tomato Muffins

4.3(30)

50 min

Vegan Mac and Cheese (TM7)

3.2(6)

20 min

Mac and Cheese (TM7)

3.8(23)

20 min

Broccoli Salad with Red Peppers and Pine Nuts

4.3(8)

10 min

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

5.0(2)

55 min

Steamed Carrot and Zucchini Tagliatelle

3.7(3)

35 min

Stir-Fried Vegetables

4.7(38)

15 min

Ratatouille

4.3(46)

40 min

Spanish Rice

3.4(19)

30 min

Show all