Devices & Accessories
Steamed Corn on the Cob
Prep. 5 min
Total 25 min
6 portions
Ingredients
-
water18 oz
-
ears of corn husks and silk removed and ends trimmed6
Difficulty
easy
Nutrition per 1 portion
Sodium
18.7 mg
Protein
3.4 g
Calories
367 kJ /
87.7 kcal
Fat
1.4 g
Fibre
2 g
Saturated Fat
0.3 g
Carbohydrates
19.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Cookbook
68 Recipes
United States
United States
You might also like...
Show allGrape Jelly Sweet & Sour Meatballs
50 min
Ratatouille with Pecorino
1 h 5 min
Broccoli Salad with Red Pepper and Pine Nuts
10 min
Chinese Long Beans with Pork
25 min
Garden Green Crêpes
1 h 15 min
Curried Couscous, Carrot and Chickpea Salad
15 min
Chinese Blistered Green Beans
25 min
Broccoli Salad with Red Peppers and Pine Nuts
10 min
Chunky Guacamole
10 min
Dirty Rice
1 h 5 min
Sambal Tumis Udang (Prawn Sambal)
30 min
Steamed Chinese Vegetables
40 min