Devices & Accessories
Spanish Rice
Prep. 10 min
Total 30 min
8 portions
Ingredients
-
yellow onions halved5 ½ oz
-
garlic cloves2
-
fresh tomatoes halved7 oz
-
olive oil1 oz
-
tomato paste1 tbsp
-
long-grain rice (not parboiled)14 oz
-
salt2 ½ tsp
-
chicken stock32 oz
-
water10 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
898.5 mg
Protein
6.9 g
Calories
1118 kJ /
267.2 kcal
Fat
5.3 g
Fibre
1.3 g
Saturated Fat
0.9 g
Carbohydrates
46.8 g
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