Devices & Accessories
Lemony Green Beans
Prep. 5 min
Total 20 min
12 portions
Ingredients
-
water18 oz
-
fresh green beans trimmed24 oz
-
salted butter1 oz
-
lemon juice (approx. ½ lemon)1 oz
-
fine sea salt to taste¼ tsp
-
ground black pepper to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
68.8 mg
Protein
1.1 g
Calories
147.2 kJ /
35.2 kcal
Fat
2 g
Fibre
1.6 g
Saturated Fat
1.3 g
Carbohydrates
4.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Cookbook
68 Recipes
United States
United States
You might also like...
Show allBlack Beans
30 min
Deli Macaroni Salad
1 h 45 min
Coleslaw
10 min
Crema de Malanga (Creamy Malanga Soup)
35 min
Wild Rice Salad with Miso Vinaigrette
1 h 15 min
Carrot, Feta and Mint Salad
40 min
Lemon Caper Potato Salad
1 h
Quick Refried Beans
20 min
Spring Garden Minestrone Soup
50 min
Cauliflower Artichoke Cheese Bake
1 h 10 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Italian "Baked" Beans
1 h 15 min