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Ingredients
- 250 g Chorizo in Stücken
- 200 g Bergkäse in Stücken
- 350 g Wasser
- ¾ Würfel Hefe (30 g)
- 300 g Weizenmehl Type 1050
- 300 g Weizenmehl Type 405 und etwas mehr zum Bearbeiten
- 1 TL Salz
- 40 g Mohn
- Nutrition
- per 1 Stück
- Calories
- 211 kcal / 881 kJ
- Protein
- 10 g
- Fat
- 8 g
- Carbohydrates
- 23 g
- Fibre
- 1.7 g
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