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Baguettes

Baguettes
4.8 265 ratings
Prep. 30 min
Total 3 h 45 min
30 slices
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Ingredients

  • water plus 100 g very hot water for baking
    330 g
  • dried instant yeast (4 g)
    1 tsp
    10 g fresh yeast, crumbled
  • oil for greasing
  • strong white bread flour plus extraw for dusting
    500 g
  • fine sea salt
    1 ½ tsp

Difficulty

advanced

Nutrition per 1 slice

Protein 19 g
Calories 2531 kJ / 604 kcal
Fat 4 g
Fibre 6.2 g
Carbohydrates 122 g

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