Devices & Accessories
Baguettes
Prep. 30 min
Total 3 h 45 min
30 slices
Ingredients
-
water plus 100 g very hot water for baking330 g
-
10 g fresh yeast, crumbleddried instant yeast (4 g)1 tsp
-
oil for greasing
-
strong white bread flour plus extraw for dusting500 g
-
fine sea salt1 ½ tsp
Difficulty
advanced
Nutrition per 1 slice
Protein
19 g
Calories
2531 kJ /
604 kcal
Fat
4 g
Fibre
6.2 g
Carbohydrates
122 g
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