Search

Gluten-free Bread
4.5 8 ratings
Prep. 5 min
Total 3 h 20 min
635 g
Sign up for free

Ingredients

  • long grain rice
    200 g
    basmati rice
  • dried soy beans
    100 g
  • water
    400 g
  • dried instant yeast
    5 g
    15 g fresh yeast, crumbled
  • psyllium husks
    15 g
  • cornflour, gluten-free
    50 g
  • fine sea salt
    1 tsp
  • water for sprinkling

Difficulty

easy

Nutrition per 100 g

Sodium 372 mg
Protein 4.9 g
Calories 720.8 kJ / 172.3 kcal
Fat 1.3 g
Fibre 3.7 g
Saturated Fat 0.1 g
Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland
We Celebrate Our Uniqueness 28 Recipes
UK and Ireland

You might also like...

Show all
Bagels

Bagels

4.7(269)

1 h 20 min

Courgette and Carrot Loaf

Courgette and Carrot Loaf

3.8(78)

45 min

Rye Bread Rolls

Rye Bread Rolls

4.6(47)

4 h

Vegan Brioche with Dried Fruit and Nuts

Vegan Brioche with Dried Fruit and Nuts

4.5(6)

2 h 15 min

Mini Everything Bagels

Mini Everything Bagels

4.6(29)

1 h 20 min

Five-seed bread

Five-seed bread

4.5(204)

1 h 50 min

Cheese and Basil Knots

Cheese and Basil Knots

4.8(65)

1 h 30 min

Seed and Nut Bread

Seed and Nut Bread

4.6(44)

1 h 30 min

Irish Soda Bread

Irish Soda Bread

4.3(238)

45 min

Potato Farls

Potato Farls

3.1(58)

1 h 10 min

Steamed Pesto Bread Rolls

Steamed Pesto Bread Rolls

4.3(4)

1 h 15 min

Endless Variations Bread

Endless Variations Bread

3.3(4)

45 min

 Show all