Search
Sourdough-style Loaf

Sourdough-style Loaf
4.5 40 ratings
Prep. 15 min
Total 122 h 45 min
14 slices
Sign up for free

Ingredients

Rye Starter
  • rye flour plus 5 Tbsp (see tip)
    50 g
  • water cold, plus 5 Tbsp
    50 g
Loaf
  • dried instant yeast
    ½ tsp
    5 g fresh yeast, crumbled
  • strong white bread flour plus extra for dusting
    400 g
  • water cold, plus extra for baking
    200 g
  • fine sea salt
    1 Tbsp
  • olive oil for greasing

Difficulty

medium

Nutrition per 1 slice

Sodium 406 mg
Protein 4 g
Calories 560 kJ / 132 kcal
Fat 1 g
Saturated Fat 0.2 g
Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Show all
Bagels

Bagels

4.7(269)

1 h 20 min

Courgette and Carrot Loaf

Courgette and Carrot Loaf

3.8(78)

45 min

Rye Bread Rolls

Rye Bread Rolls

4.6(47)

4 h

Vegan Brioche with Dried Fruit and Nuts

Vegan Brioche with Dried Fruit and Nuts

4.5(6)

2 h 15 min

Mini Everything Bagels

Mini Everything Bagels

4.6(29)

1 h 20 min

Five-seed bread

Five-seed bread

4.5(204)

1 h 50 min

Cheese and Basil Knots

Cheese and Basil Knots

4.8(65)

1 h 30 min

Seed and Nut Bread

Seed and Nut Bread

4.6(44)

1 h 30 min

Irish Soda Bread

Irish Soda Bread

4.3(238)

45 min

Potato Farls

Potato Farls

3.1(58)

1 h 10 min

Steamed Pesto Bread Rolls

Steamed Pesto Bread Rolls

4.3(4)

1 h 15 min

Gluten-free Bread

Gluten-free Bread

4.5(8)

3 h 20 min

 Show all