Lebanese Lamb Puff Pastry Tart
TM6 TM5

Lebanese Lamb Puff Pastry Tart

4.8 (70 ratings)

Ingredients

  • 280 g onions, thinly sliced
  • 30 g olive oil
  • 40 g pomegranate molasses
  • 2 garlic cloves
  • 500 g lamb mince, broken in pieces
  • 30 g tomato purée
  • 2 pinches chilli flakes
  • 1 tsp ground allspice
  • 2 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp ground cinnamon
  • ½ tsp fine sea salt
  • 1 chicken stock cube (for 0.5 l)
  • 130 g water
  • 30 g pine nuts
  • 500 g puff pastry
  • 3 Tbsp fresh parsley leaves, roughly chopped
  • 2 Tbsp fresh mint leaves, roughly chopped
  • 100 g pomegranate seeds

Nutrition
per 1 portion
Calories
1706 kJ / 410 kcal
Protein
15 g
Carbohydrates
24.6 g
Fat
26.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all