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Sweet Chilli Chicken with Slaw

Sweet Chilli Chicken with Slaw
4.3 24 ratings
Prep. 10 min
Total 2 h
8 portions
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Ingredients

Sweet Chilli Chicken
  • chicken thighs, skin on, bone in (approx. 1 kg)
    8
  • garlic cloves
    2
  • fresh root ginger cut in round slices (2 mm)
    20 g
  • lime finely grated zest
    1
  • light soy sauce
    40 g
  • sweet chilli sauce
    220 g
Slaw
  • fresh coriander leaves (1 large handful)
    20 g
  • spring onions cut in pieces (3 cm)
    5
  • white cabbage cut in pieces
    250 g
  • red cabbage cut in pieces
    250 g
  • carrots cut in pieces
    250 g
  • rice vinegar to taste
    30 - 40 g
  • sesame oil
    15 g
  • sugar
    ¾ tsp
  • fine sea salt or to taste
    ¾ tsp
  • ground black pepper
    2 pinches
  • dry-roasted peanuts, unsalted
    50 g

Difficulty

easy

Nutrition per 1 portion

Protein 25.6 g
Calories 1703 kJ / 408 kcal
Fat 22.6 g
Carbohydrates 22.8 g

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Also featured in

SUMMER BUFFET 10 Recipes
UK and Ireland

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