Avocado Ice Cream

Avocado Ice Cream

3.6 9 ratings

Prep. 15 min

Total 4 h 15 min

6 portions

Ingredients

coconut milk
400 g
almond milk
100 g
agave syrup
50 g
lemon juice
10 g
avocados in pieces (approx. 160 g)
2
natural vanilla extract to taste
1 - 2 tsp
fine sea salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.3 g

Calories 794 kJ / 190 kcal

Fat 16.7 g

Carbohydrates 8.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant-based Eating 10 Recipes
UK and Ireland

You might also like...

Show all

Blueberry and Mascarpone Cheesecake

3 h 20 min

Profiteroles

2 h 15 min

No Bake Nutella Cheesecake

4 h 20 min

Banana Ice Cream with Salted Caramel Sauce

15 min

Praline Cheesecake

4 h 10 min

White Chocolate Mini Cheesecakes

4 h 40 min

Unbaked Marbled Cheesecake

4 h 35 min

Chocolate Guinness® Cake

2 h 5 min

Mini Iced Fingers

2 h 10 min

Pears in Orange Syrup

30 min

Chocolate Cheesecake with Marshmallow Topping

3 h 5 min

Apple and Cinnamon Swirled Bread

1 h 50 min

Show all