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Apple Flapjack Crumble with Cinnamon Ice Cream

Apple Flapjack Crumble with Cinnamon Ice Cream
4.6 47 ratings
Prep. 15 min
Total 9 h
8 pieces
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Ingredients

Cinnamon Ice Cream
  • ground cinnamon
    2 tsp
  • egg yolks from large eggs
    6
  • caster sugar
    100 g
  • whole milk
    500 g
  • double cream
    250 g
Apple Layer
  • cooking apples (e.g. Bramley), peeled, cored, cut in pieces
    1000 g
  • light brown muscovado sugar
    30 g
  • ground cinnamon
    1 tsp
Flapjack Topping
  • unsalted butter diced, plus extra for greasing
    180 g
  • plain flour
    120 g
  • rolled oats
    220 g
  • light brown muscovado sugar
    180 g
  • golden syrup
    45 g

Difficulty

medium

Nutrition per 1 piece

Protein 11.2 g
Calories 3228 kJ / 772 kcal
Fat 43 g
Carbohydrates 84.9 g

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Also featured in

Sweet 80 Recipes
UK and Ireland

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