Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Cha gio (spring rolls)
Prep. 40 min
Total 55 min
18 portions
Ingredients
-
vermicelli noodles50 g
-
dried shiitake mushrooms cut into pieces10 g
-
boiling water for soaking
-
eschalot cut into pieces30 g
-
garlic cloves2
-
fresh coriander leaves and stalks, torn into pieces5 sprigs
-
carrot cut into pieces (3-4 cm)100 g
-
pork mince broken into pieces500 g
-
salt1 tsp
-
ground black pepper¼ tsp
-
soy sauce1 tbsp
-
spring roll pastry sheets18
-
water for brushing
-
vegetable oil for frying
Difficulty
medium
Nutrition per 1 portion
Sodium
237.2 mg
Protein
6.3 g
Calories
396.5 kJ /
94.4 kcal
Fat
5.1 g
Fibre
0.6 g
Saturated Fat
1.3 g
Carbohydrates
5.6 g
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