Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 250 g baker's flour
- 120 g water
- 30 g olive oil
- ½ tsp salt
Topping
- 1 spring onion/shallot, trimmed and cut into halves
- 200 g sour cream
- 100 g ham, cut into cubes (1-2 cm)
- ¼ tsp salt
- 2 pinches ground nutmeg
- 3 pinches ground black pepper
- 1 tbsp fresh chives, finely chopped for garnishing
- Nutrition
- per 1 piece
- Calories
- 546.3 kJ / 130.1 kcal
- Protein
- 3.7 g
- Carbohydrates
- 11.9 g
- Fat
- 7.5 g
- Saturated Fat
- 3.6 g
- Fibre
- 0.7 g
- Sodium
- 208.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pretzels
1h 35 min
ABC muffins
40 min
Apple and almond overnight oats (gut health)
24h 10min
Xian rou bao zi (steamed pork buns)
2h 30min
Macadamia protein balls with coconut butter
40 min
Vanilla protein balls
20 Min
Sweetcorn fritters with chilli jam and avocado cream
1h 5min
Cranberry chocolate snack bars
1 Std. 40 Min
Banana and oatmeal energy bars
35 Min
Peanut butter chocolate cups
1h 30min
Spiced roasted mixed nuts
25 min
Sundried tomato hommus with crackers
1 Std. 15 Min