Fresh coconut chutney

Fresh coconut chutney

3.2 6 ratings

Prep. 5 min

Total 10 min

8 portions

Ingredients

fresh coconut flesh (see Tips)
115 g
chickpea (besan) flour
50 g
raw unsalted peanuts
50 g
fresh long green chillies trimmed and cut into halves
3
garlic paste (see Tips)
½ tsp
fresh coriander stalks and leaves
5 sprigs
salt
½ tsp
ghee (see Tips)
1 tbsp
black mustard seeds
½ tsp
cumin seeds
1 tsp
fresh curry leaves
15

Difficulty

easy

Nutrition per 8 portions

Sodium 1171.7 mg

Protein 30.29 g

Calories 4263 kJ / 1015 kcal

Fat 80.81 g

Fibre 27.77 g

Saturated Fat 48.6 g

Carbohydrates 37.01 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Show all

Fresh fig jam

Fresh fig jam

55 min

Kewpie mayonnaise

Kewpie mayonnaise

10 min

Teriyaki sauce

Teriyaki sauce

25 min

Rosemary and eschalot gravy

Rosemary and eschalot gravy

30 min

Garlic and herb butter

Garlic and herb butter

10 min

Yoghurt dressing

Yoghurt dressing

10 min

Spiced pear jam and chorizo

Spiced pear jam and chorizo

1 h 35 min

Caramelised balsamic reduction

Caramelised balsamic reduction

30 min

Mushroom and white wine cream sauce

Mushroom and white wine cream sauce

30 min

Savoury herb baked ricotta

Savoury herb baked ricotta

2 h 40 min

Rose Harissa

Rose Harissa

20 min

Mustard balsamic vinegar dressing

Mustard balsamic vinegar dressing

10 min

Show all