Conejo al cava

Conejo al cava

4.5 10 ratings
Prep. 10 min
Total 1 h
4 raciones

Ingredients

  • dientes de ajo con piel, chafados
    2 - 3
  • de aceite de oliva
    30 g
  • de carne de conejo en trozos salpimentada
    1000 g
  • de hierbas provenzales secas
    1 cucharadita
  • de colorante amarillo (optional)
    1 - 2 pellizcos
  • de cava
    400 g
  • de agua
    150 g
  • de maicena
    1 cucharada

Nutrition per 1 ración

Calories 328 kcal / 1374 kJ
Protein 35.9 g
Fat 19.4 g
Carbohydrates 1.9 g
Fibre 0.1 g

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