Devices & Accessories
Spicy peach and mango chutney
Prep. 15 min
Total 45 min
1 Total recipe
Ingredients
-
water500 g
-
peaches500 g
-
piece fresh ginger peeled20 g
-
Sichuan peppercorns1 tsp
-
dried chilli flakes1 tsp
-
star anise2
-
cinnamon quill1
-
fresh mango flesh only100 g
-
raw sugar200 g
-
ground ginger1 tsp
-
Shaoxing wine40 g
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
94.8 mg
Protein
7.21 g
Calories
4625 kJ /
1101 kcal
Fat
1.91 g
Fibre
15.98 g
Saturated Fat
0.2 g
Carbohydrates
261.21 g
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Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
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