Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 500 g peaches
- 20 g piece fresh ginger, peeled
- 1 tsp sichuan peppercorns
- 1 tsp dried chilli flakes
- 2 star anise
- 1 cinnamon quill
- 100 g fresh mango, flesh only
- 200 g raw sugar
- 1 tsp ground ginger
- 40 g Shaoxing wine
- Nutrition
- per 1 Complete recipe
- Calories
- 4625 kJ / 1101 kcal
- Protein
- 7.21 g
- Carbohydrates
- 261.21 g
- Fat
- 1.91 g
- Saturated Fat
- 0.2 g
- Fibre
- 15.98 g
- Sodium
- 94.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Bolognese sauce
40min
Pâtè with Riesling
3 Std.
Garlic and herb butter
10min
Béchamel sauce (TM6 )
15min
Simple gluten free herb gravy
20min
Rose Harissa
20min
Savoury herb baked ricotta
2 Std. 40 Min
Honey, soy and mustard marinade
5min
Béchamel sauce (TM6 - 1100 g)
15min
Vegan gravy
40min
Mushroom sauce
20min
Yellow Curry noodle soup
20min