Gravlax de salmón

Gravlax de salmón

4.2 5 ratings

Prep. 10 min

Total 24 h 10 min

2 porción

Ingredients

250 g de salmón fresco con piel
20 g de sal de grano
1 cda de eneldo, seco
¼ cdita de pimienta molida
2 limones amarillos
10 g de azúcar
1 limón en rebanadas
1 limón verde para servir
de aceite de oliva para servir
galletas saladas

Difficulty

easy

Nutrition per 1 porción

Protein 25 g

Calories 1235 kJ / 294 kcal

Fat 19 g

Fibre 0 g

Carbohydrates 5 g

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Also featured in

RECETAS QUE ENAMORAN 9 Recipes
Mexico

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