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Pane toscano con lievito madre

Pane toscano con lievito madre
4.3 35 ratings
Prep. 10 min
Total 5 h
6 porzioni
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Ingredients

  • 250 g di lievito madre
  • 125 g acqua
  • 250 g di farina tipo 1 + q.b.
    250 g farina tipo 0, + q.b.

Difficulty

easy

Nutrition per 1 porzione

Protein 8 g
Calories 971 kJ / 232 kcal
Fat 1 g
Fibre 2 g
Carbohydrates 51 g

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