
Devices & Accessories
Sticky Jamaican Ginger Cake
Prep. 10 min
Total 25 h
14 slices
Ingredients
-
self-raising flour225 g
-
bicarbonate of soda1 tsp
-
ground cinnamon1 tsp
-
mixed spice1 tsp
-
ground ginger2 Tbsp
-
unsalted butter soft110 g
-
fresh root ginger peeled, cut in round slices (2 mm)40 g
-
crystallised ginger20 g
-
dark brown muscovado sugar110 g
-
evaporated milk280 g
-
golden syrup110 g
-
treacle110 g
-
medium egg1
Nutrition per 1 slice
Calories
245 kcal /
1023 kJ
Protein
4.1 g
Fat
9.1 g
Carbohydrates
36.5 g
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Everyday Cakes
10 Recipes
UK and Ireland
UK and Ireland
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