Devices & Accessories
Chocolate truffle cake
Prep. 30 min
Total 2 h 15 min
8 portions
Ingredients
Cake
-
butter for greasing
-
eggs4
-
caster sugar120 g
-
natural vanilla extract1 tsp
-
cornflour30 g
-
self-raising flour80 g
-
cocoa powder2 tbsp
-
salt1 pinch
-
coffee liqueur2 tbsp
-
full cream milk2 tbsp
-
dark chocolate broken into pieces150 g
-
pouring (whipping) cream (see Tip)450 g
Ganache
-
dark chocolate broken into pieces200 g
-
unsalted butter90 g
-
fresh mixed berries for decorating
Difficulty
easy
Nutrition per 1 portion
Sodium
177.5 mg
Protein
8.4 g
Calories
2843.3 kJ /
676.9 kcal
Fat
49.9 g
Fibre
2.3 g
Saturated Fat
33.5 g
Carbohydrates
51.1 g
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Chocolate addiction
9 Recipes
Australia and New Zealand
Australia and New Zealand
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