Devices & Accessories
Jacket Potato Mice
Prep. 15 min
Total 1 h 20 min
4 portions
Ingredients
-
baking potatoes scrubbed4
-
Cheddar cheese cut in pieces (2 cm)60 g
-
unsalted butter diced20 g
-
fresh chives snipped (1 cm)6
-
carrots sliced (4 mm)30 g
-
frozen green peas defrosted5 g
-
dried spaghetti broken into 3 cm lengths, for decorating6 pieces
Difficulty
easy
Nutrition per 1 portion
Protein
8.6 g
Calories
1162 kJ /
278 kcal
Fat
9.8 g
Carbohydrates
38.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSweet and Sour Tofu with Un-fried Rice
2 h 5 min
Spinach, Tomato and Goat's Cheese Quiche
1 h
Cashew Cheese Pasta with Broccoli
40 min
Tempeh Bolognaise
30 min
Vegan Mushroom Masala with Chilli and Turmeric
25 min
Tomato Soup with Burrata
35 min
Pizza with Tomato, Red Pepper Sauce, Spinach and Eggs
1 h 45 min
Baby-friendly Potato, Spinach and Pea Curry with Chapatis
1 h 25 min
Allergen-friendly Roasted Butternut Squash and Black Bean Chilli
45 min
Gluten-free Tagliatelle with Veggie Ragout
1 h
Lentil moussaka
2 h 20 min
Sweet Potato and Spinach Curry with Cauliflower Rice
40 min