Bloody Mary Soup
TM6 TM5 TM31

Bloody Mary Soup

4.3 (4 ratings)

Ingredients

  • 1 shallot, halved
  • 20 g olive oil
  • 3 tomatoes, skinned, quartered (approx. 200 g)
  • 500 g tomato juice
  • 30 g lime juice
  • 25 g vodka
  • 1 Tbsp Worcestershire sauce
  • ½ tsp celery salt
  • 4 dashes Tabasco® sauce, or to taste
  • 1 pinch ground black pepper, or to taste

Nutrition
per 1 portion
Calories
274 kJ / 66 kcal
Protein
3.1 g
Carbohydrates
12.5 g
Fat
0.4 g

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