![Tiropita (Greek cheese pie) Tiropita (Greek cheese pie)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/60E24087-6DF2-44F6-985B-8F2DF6E6CF92/Derivates/0EB3D0C5-956D-4C8B-A0C4-7A3BCC2E3A0F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g unsalted butter, cut into cubes
- 600 g feta cheese
- 700 g full cream milk
- 100 g fine semolina
- ½ tsp sea salt
- 6 eggs
- 1 - 2 pinches ground black pepper, to taste
- 16 sheets filo pastry (approx. 375 g - see Tips)
- cold water, for sprinkling
- 1 tsp sesame seeds, for sprinkling (optional)
- Nutrition
- per 1 portion
- Calories
- 2407.8 kJ / 573.3 kcal
- Protein
- 23.9 g
- Carbohydrates
- 29.5 g
- Fat
- 40.1 g
- Saturated Fat
- 24.8 g
- Fibre
- 1.1 g
- Sodium
- 1212.6 mg
In Collections
Alternative recipes
Show allAll in one bowl bolognese
40 Min
Pesto spaghetti with roast pumpkin
50min
Black bean enchiladas
1h 20min
Tempeh bolognaise
30 Min
Semolina gnocchi with asparagus
1h 15min
Mexican stack
45 Min
Ricotta dumplings with napoli sauce
55 min
Pad see ew
30 Min
Super Green Pasta (Darren Robertson)
30 Min
Mushroom risotto (TM6)
30 Min
Satay noodle salad
35 Min
Melanzane parmigiana
2h 5min