Skip to main content Search
Tiropita (Greek cheese pie)

Tiropita (Greek cheese pie)
4.3 31 ratings
Prep. 25 min
Total 1 h 10 min
8 portions
Sign up for free

Ingredients

  • unsalted butter cut into cubes
    180 g
  • feta cheese
    600 g
  • full cream milk
    700 g
  • fine semolina
    100 g
  • sea salt
    ½ tsp
  • eggs
    6
  • ground black pepper to taste
    1 - 2 pinches
  • filo pastry (approx. 375 g - see Tips)
    16 sheets
  • cold water for sprinkling
  • sesame seeds for sprinkling (optional)
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1212.6 mg
Protein 23.9 g
Calories 2407.8 kJ / 573.3 kcal
Fat 40.1 g
Fibre 1.1 g
Saturated Fat 24.8 g
Carbohydrates 29.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Postcards from Greece 14 Recipes
Australia and New Zealand

You might also like...

Show all

Mushroom bolognaise

4.7(337)

45 min

Pulse and pumpkin curry

4.3(103)

30 min

Pizza Margherita

4.7(120)

2 h 10 min

Coriander pesto pizza

4.3(20)

1 h 30 min

Black bean tomato soup with coriander lime cream

4.6(127)

45 min

Hearty gluten free vegetarian lasagne

4.6(28)

3 h 5 min

Rich mushroom stew with buttermilk dumplings

4.5(20)

45 min

Spinach and ricotta patties with tomato sauce

4.2(47)

30 min

Mushroom croustade

3.6(36)

1 h 35 min

Leek and cheese tart

2.8(16)

1 h 15 min

Vegan bolognese

3.7(10)

50 min

Vegan burgers

4.5(4)

45 min

 Show all