Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g green tomatoes (unripe), cut into halves (see Tips)
- 3 chipotle chillies (see Tips)
- 3 garlic cloves, unpeeled
- 300 g hot water
- 2 tsp cumin seeds
- 1 tsp fennel seeds
- 1 tsp black peppercorns
- 50 g sesame seeds
- 100 g raw peanuts
- 50 g pitted prunes
- 2 tbsp dried Mexican oregano or Mediterranean oregano
- 1 tsp cocoa powder
- 1 tsp Chicken stock paste
- 500 g water
- 1 tbsp olive oil, for frying
- 8 chicken thighs, bone in and skin on
- 2 tsp ground coriander
- 2 tsp sea salt flakes
- 5 sprigs fresh coriander, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2557.6 kJ / 608.9 kcal
- Protein
- 36 g
- Carbohydrates
- 6.3 g
- Fat
- 48.3 g
- Saturated Fat
- 12.8 g
- Fibre
- 4.9 g
- Sodium
- 784.6 mg
Alternative recipes
Show allSticky pork belly with jasmine rice
1 godz.
Gu lao rou (sweet and sour pork ribs)
30 Min
Apricot Chicken
35 Min
Chinese-style chicken
25 Min
LCHF chicken Kyivs
40 min
Pad kra pow
45 Min
Beef tacos
25 Min
Chicken and pesto risoni
35 Min
Beef cobbler with polenta dumplings
1hod. 30min
Poached chicken with liquid stock
25 Min
Woodys "no butter" butter chicken
40 min
Mongolian lamb hot pot
3 godz. 25 min