Gluten-free cooking

The aroma of freshly baked bread and sweet moist pastries is difficult to resist. If you’re following a gluten-free diet or have been diagnosed with coeliac disease there’s no need to miss out on life’s simple pleasures. From Pain au Chocolat to pizza, an Artisan loaf to lasagne, breakfast quiche to brownies, with Cookidoo® no gluten is no problem.

Gluten-free finger food

Flavoursome food for gluten-free guests

All-natural pantry staples

Making your own food means you know exactly what is going into it – wholesome, natural ingredients without preservatives that are much better for you. There are many pantry staples that can be made from scratch enabling you to personalise recipes. With Thermomix® it’s easy to make your own allergy-free ingredients that can act as the beginning of some delicious, creative gluten-free meals.

5 Pantry tips

Beautiful bread baked without gluten

Gluten-free meals in 30 minutes

Gluten-free sweet treats

Our gluten-free recipes cover breakfast, lunch, and dinner and mean you needn’t miss out on variety, whether it’s something sweet or savoury you’re after.

More gluten-free goodness