
Devices & Accessories
Buckwheat bread
Prep. 20 min
Total 2 h 5 min
12 slices
Ingredients
-
olive oil plus extra for greasing30 g
-
Parmesan cheese cut into pieces (3 cm)60 g
-
fresh flat-leaf parsley leaves only3 sprigs
-
buckwheat groats140 g
-
basmati rice200 g
-
arrowroot flour140 g
-
chia seeds40 g
-
xanthan gum1 tsp
-
paprika1 tsp
-
salt1 tsp
-
water400 g
-
white sugar15 g
-
dried instant yeast2 tsp
-
rice wine vinegar1 tbsp
-
eggs2
Difficulty
easy
Nutrition per 1 slice
Calories
186.3 kcal /
782.6 kJ
Protein
6.2 g
Fat
6.5 g
Carbohydrates
24.2 g
Fibre
2.8 g
Saturated Fat
1.8 g
Sodium
278.1 mg
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