设备与配件
Meat Pie
准备工作 1小时
总数 2小时
6 portions
食材
Pastry
-
all-purpose flour plus extra to dust14 oz
-
unsalted butter cut into pieces, chilled3 ½ oz
-
vegetable shortening3 ½ oz
-
salt¼ tsp
-
cold water3 ½ oz
Pie Filling
-
russet potatoes peeled & halved lengthwise14 oz
-
cold water to cover potatoes
-
olive oil divided1 oz
-
yellow onions cut into 8 wedges9 oz
-
garlic cloves large & peeled3
-
salt divided3 tsp
-
ground pork crumbled14 oz
-
ground beef crumbled14 oz
-
Worcestershire sauce2 ½ tbsp
-
dried sage1 tsp
-
dried savory1 tsp
-
dried thyme1 tsp
-
ground allspice¼ tsp
-
ground cloves¼ tsp
-
ground nutmeg¼ tsp
-
mustard powder½ tsp
-
ground white pepper½ tsp
-
non-stick cooking spray to grease
-
large egg whisked (to brush)1
-
ketchup to serve
难易度
中级
营养价值 每 1 portion
钠
1436.8 mg
蛋白质
32.9 g
热量
4124.8 kJ /
985.9 kcal
脂肪
64 g
纤维
4.3 g
饱和脂肪
24.1 g
碳水化合物
68.7 g
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