设备与配件
Cod and Spinach Soup
准备工作 10 分钟
总数 40 分钟
4 portions
食材
-
olive oil20 g
-
onion quartered70 g
-
garlic cloves2
-
liquid fish stock1000 g
-
potatoes peeled, cut in pieces (3 cm)500 g
-
cod fillet, skinless diced (4 cm)500 g
-
fresh spinach leaves150 g
-
fine sea salt½ tsp
-
ras el hanout (see tip)1 tsp
难易度
初级
营养价值 每 1 portion
钠
787.6 mg
蛋白质
32 g
热量
1267.5 kJ /
302.9 kcal
脂肪
8.2 g
纤维
4 g
饱和脂肪
1.4 g
碳水化合物
25.6 g
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