设备与配件
Sup Buntut
准备工作 5 分钟
总数 3小时
5 portions
食材
-
shallots100 g
-
garlic cloves5
-
fresh ginger5 g
-
cooking oil40 g
-
cinnamon stick1
-
cloves5
-
star anise1
-
cardamom3
-
soup spice (sup bunjut)1
-
oxtail500 g
-
water800 g
-
dried bay leaves2
-
lime juice1 tbsp
-
beef stock powder (可选的)1 tsp
-
potatoes peeled, cut in wedges180 g
-
carrots cut in wedges180 g
-
yellow onions cut in wedges50 g
-
celery stalks cut in slanted100 g
-
tomatoes cut in wedges120 g
-
salt1 tbsp
-
spring onions chopped1 stalk
-
fried shallots2 tbsp
难易度
初级
营养价值 每 1 portion
钠
1826.4 mg
蛋白质
28.6 g
热量
1784.8 kJ /
426.6 kcal
脂肪
26.5 g
纤维
4.4 g
饱和脂肪
8.6 g
碳水化合物
20 g
您可能还喜欢...
显示所有Carrot and coriander soup
30 Min
Chicken Fajita Soup
50 Min
White Bean Soup with Potatoes and Chorizo
35 Min
Basic Vegetable Soup
50 Min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45 Min
Demo Recipe 3 - Red Pepper and Tomato Soup
30 Min
Vietnamese Chicken Pho
1 Std. 10 Min
Curried Parsnip Soup
30 Min
Pho bo (Vietnamese beef and noodle soup)
2 Std.
Barley, bacon and chorizo soup
50 Min
Prawn and chicken laksa
40 Min
Hot and Sour Prawn Soup
15 Min