设备与配件
Honey soy tofu with steamed rice
准备工作 20 分钟
总数 40 分钟
4 portions
食材
-
garlic cloves2
-
soy sauce50 g
-
ground black pepper1 tsp
-
sweet paprika1 tsp
-
honey60 g
-
basmati rice400 g
-
water600 g
-
extra virgin olive oil plus extra to fry20 g
-
sea salt1 tsp
-
firm tofu patted dry with paper towel and cut into cubes (2 cm)500 g
-
Sriracha sauce to serve
-
sesame seeds to serve
-
spring onion/green onion sliced to serve
难易度
中级
营养价值 每 1 portion
钠
1187 mg
蛋白质
28.2 g
热量
2712.7 kJ /
648.4 kcal
脂肪
16.7 g
纤维
4.7 g
饱和脂肪
2.6 g
碳水化合物
99.6 g
您可能还喜欢...
显示所有Vegetable Massaman curry
45 分钟
High Protein Egg Bake
20 分钟
Cauliflower, broccoli and blue cheese gratin
1小时
Chunky vegetable barley soup with seed pesto bread twist
1小时 40 分钟
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4小时
Crispy Korean tofu
1小时 20 分钟
Cauliflower gratin
1小时
Hearty minestrone with herb gremolata
40 分钟
Hearty lentil chilli
50 分钟
Cauliflower hummus with green vegetables
1小时
Ancho chilli and black bean stew
40 分钟
One whole cauliflower
45 分钟