设备与配件
Octopus with gnocchi, capsicum and green mojo sauce
准备工作 15 分钟
总数 1小时 50 分钟
4 portions
食材
Green mojo sauce
-
garlic cloves3
-
fresh coriander leaves only30 g
-
fresh parsley leaves only15 g
-
jalapeño chilli trimmed (optional)1
-
sea salt1 tsp
-
extra virgin olive oil200 g
-
sherry vinegar20 g
-
lime juice20 g
Roasted octopus
-
hot water (see Tips)1300 g
-
dried bay leaf1
-
onion50 g
-
whole octopus (approx. 800-1200 g)1
-
gnocchi (see Tips)500 g
-
yellow capsicum cut into strips (1 cm)200 g
-
red capsicum cut into strips (1 cm)300 g
-
extra virgin olive oil to drizzle
-
fresh coriander leaves only, to garnish
难易度
初级
营养价值 每 1 portion
钠
1516.9 mg
蛋白质
58.9 g
热量
4091.1 kJ /
977.8 kcal
脂肪
55.7 g
纤维
8.5 g
饱和脂肪
8.7 g
碳水化合物
60.2 g
您可能还喜欢...
显示所有Scallops with pea purée
25 分钟
Braised cabbage and leek with steamed salmon
45 分钟
Fish with herb tahini sauce & quinoa cauli tabbouleh
35 分钟
Prawn dumplings with dipping sauce (Brendan Pang)
2小时 50 分钟
Chilli mussels with thyme and tomatoes
40 分钟
Steamed white fish with tomato and Indian spices
40 分钟
Ruby kingfish with citrus yoghurt dressing
2小时 30 分钟
Curry coconut fish with spiced lentils
30 分钟
Layered meal: Broccoli pea soup, salmon and veggies
1小时 25 分钟
Sicilian prawn salad
40 分钟
Salmon and mushroom rice
40 分钟
Steamed white fish with chermoula and mulligatawny soup
1小时