设备与配件
Quick Pickled Spiralized Cucumber
准备工作 5 分钟
总数 5 分钟
2 portions
食材
-
Japanese cucumbers approx. 1-2, slender type, ends trimmed300 - 350 g
-
garlic cloves3
-
cooking oil10 g
-
light soy sauce15 g
-
vinegar20 g
-
sugar2 tsp
难易度
初级
营养价值 每 1 portion
钠
274.1 mg
蛋白质
2.1 g
热量
415.7 kJ /
99.4 kcal
脂肪
5.2 g
纤维
1 g
饱和脂肪
0.7 g
碳水化合物
12.8 g
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