![Sun-dried Tomato Pesto Lasagne Sun-dried Tomato Pesto Lasagne](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/716119f3d968418661d00bbfc2d21823/Derivates/5c0a86e00a8f5b28135f565f1e7b63fe4c260ff6.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 350 g aubergines, cut in pieces (5 cm)
- 300 g courgettes, cut in pieces (5 cm)
- 300 g red peppers, cut in pieces (5 cm)
- 2 Tbsp olive oil, plus 10 g
- 3 tsp fine sea salt
- 1 tsp ground black pepper, plus 1 pinch
- 150 g onions, quartered
- 4 garlic cloves
- 1000 g passata
- ½ tsp caster sugar
- 40 g fresh basil leaves, torn in pieces
- 45 g pine nuts
- 180 g sun-dried tomatoes, in oil, drained
- 15 g nutritional yeast flakes
- 1 Tbsp lemon juice
- 1 pinch dried chilli flakes
- 180 g extra virgin olive oil
- 50 g dairy-free spread, plus extra for greasing
- 50 g plain flour
- ½ tsp ground nutmeg
- ½ tsp Dijon mustard
- 500 g soya milk, unsweetened (see tip)
- 9 dried lasagne pasta sheets
- 营养价值
- 每 1 portion
- 热量
- 3261.7 kJ / 779.6 kcal
- 蛋白质
- 18 g
- 碳水化合物
- 74.9 g
- 脂肪
- 49.1 g
- 饱和脂肪
- 7.3 g
- 纤维
- 12.9 g
- 钠
- 1343.9 mg
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