Lemon Pasta

4.5 8 评分

准备工作 10 分钟

总数 35 分钟

4 portions

食材

lemon
1
Parmesan cheese cut into pieces
4 oz
fresh parsley, leaves only plus extra to garnish
6 sprigs
water
60 oz
fettuccini
12 oz
salt
1 tsp
garlic clove
1
capers rinsed
2 tsp
unsalted butter diced
3 oz
heavy cream
6 oz

难易度

初级

营养价值每 1 portion

钠 1056.4 mg

蛋白质 22.6 g

热量 3063.2 kJ / 732.1 kcal

脂肪 41.7 g

纤维 3.3 g

饱和脂肪 25.6 g

碳水化合物 67.5 g

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