设备与配件
Mini Falafel with Beetroot Houmous
准备工作 20 分钟
总数 20 分钟
10 portions
食材
Beetroot Houmous
-
garlic clove1
-
lemon juice (approx. 1-2 lemons)50 g
-
extra virgin olive oil20 g
-
raw beetroot peeled, cut in pieces (approx. 100 g)1
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
tahini1 Tbsp
-
water1 Tbsp
-
ground cumin (可选的)1 tsp
-
fine sea salt or to taste1 pinch
-
paprika for sprinkling1 pinch
Falafel
-
garlic clove1
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
coriander seeds lightly ground1 tsp
-
cumin seeds lightly ground1 tsp
-
spelt flour1 Tbsp
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh coriander leaves only2 sprigs
-
fine sea salt or to taste2 pinches
-
ground black pepper2 pinches
-
olive oil for frying
难易度
初级
营养价值 每 1 portion
蛋白质
3 g
热量
530 kJ /
126 kcal
脂肪
7 g
纤维
3 g
碳水化合物
9 g
您可能还喜欢...
显示所有Mushroom Wellington
2小时 20 分钟
Baby-friendly Butternut and Kidney Bean Quesadillas
45 分钟
Vegan Aubergine Rolls
11小时 15 分钟
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50 分钟
Patatas Bravas with Aioli
1小时 15 分钟
Barley and Vegetable Egg Cocotte
1小时 30 分钟
Baby-friendly Mango Tofu Sesame Noodles
40 分钟
Broccoli Fritters with Radish Salad and Lemon Quinoa
1小时
Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
1小时 30 分钟
Risotto with Broccoli Rabe
30 分钟
Speedy Bassara
25 分钟
Star Burgers
20小时 5 分钟