设备与配件
Sushi Waffles
准备工作 40 分钟
总数 1小时 30 分钟
4 pieces
食材
-
sushi rice400 g
-
water875 g
-
oil for brushing waffle maker
-
crème fraîche400 g
-
wasabi paste to taste15 - 30 g
-
lime juice, freshly squeezed plus extra for drizzling10 g
-
honey10 g
-
fine sea salt½ tsp
-
ground white pepper2 pinches
-
salmon fillet, fresh, skinless cut in thin slices (see tip)250 g
-
tuna, sashimi grade250 g
-
prawns, cooked16
-
mango, ripe cut in thin slices1
-
avocado cut in thin slices1
-
cucumber (cut in long strips lengthways with a vegetable peeler)8 slices
-
lime cut in wedges1
-
salmon roe8 tsp
-
nori seaweed crumbled1
-
sesame seeds black and white, for sprinkling
-
sriracha sauce for sprinkling
-
lime juice, freshly squeezed for drizzling
难易度
初级
营养价值 每 1 piece
钠
670.5 mg
蛋白质
40.5 g
热量
3711.9 kJ /
887.2 kcal
脂肪
34.9 g
纤维
4.4 g
饱和脂肪
14.7 g
碳水化合物
103.8 g
您可能还喜欢...
显示所有Trout with Pesto, Tomatoes and Vegetables
45min
Teriyaki Salmon Burgers
45min
Salmon and Leek Parcel with New Potatoes
1h
Seafood Stew with Coconut Milk
35min
Prawn Bhuna
30min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Hake Salad with Mango and Lime Mayonnaise
40min
Seafood Korma
40min
Marmitako (Spanish Tuna Stew)
30min
Seafood Soup
30min
Coconut Bao with Prawns
1h 40min