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Lemon Caper Salmon with Ribbon Squash
TM6 TM5

Lemon Caper Salmon with Ribbon Squash
5.0 (1 评分 )
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食材

  • non-stick spray oil
  • 60 g shallot, halved
  • 1 garlic clove
  • 30 g unsalted butter, divided
  • 200 g vegetable broth
  • 30 g white wine
  • 4 salmon fillet, fresh, skin on or skinless (approx. 6 oz ea.)
  • salt, to season
  • black pepper, ground, to season
  • 2 lemons, thinly sliced in rounds
  • 225 g zucchini
  • 225 g zucchini, yellow
  • 1 tbsp all purpose white flour
  • 15 g lemon juice
  • 2 tbsp caper, pickled, drained
  • dill, fresh, to garnish
营养价值
每 1 portion
热量
3913.4 kJ / 935.3 kcal
蛋白质
94.1 g
碳水化合物
11.1 g
脂肪
57.7 g
纤维
2.6 g

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