设备与配件
Dairy-free pumpkin soup
准备工作 10 分钟
总数 30 分钟
6 portions
食材
-
pumpkin cut in pieces (3cm)350 g
-
carrot cut in pieces (3cm)50 g
-
white onion50 g
-
water600 g
-
chicken stock paste, homemade2 tsp
-
roasted cashew nuts, unsalted30 g
难易度
初级
营养价值 每 1 portion
钠
13.7 mg
蛋白质
1.7 g
热量
209.9 kJ /
50.2 kcal
脂肪
2.3 g
纤维
0.8 g
饱和脂肪
0.5 g
碳水化合物
6.9 g
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