设备与配件
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
准备工作 15 分钟
总数 40 分钟
4 portions
食材
-
basmati rice200 g
-
fine sea salt2 tsp
-
water1000 g
-
carrots cut in matchsticks (5 mm)400 g
-
leeks cut in pieces (5 mm)400 g
-
cod fillets skin and bones removed (approx. 500 g total weight)4
-
milk450 g
-
white peppercorns10
-
plain flour50 g
-
ground black pepper or to taste½ tsp
-
mustard powder1 tsp
-
fresh chives cut in pieces5 - 10 sprigs
难易度
中级
营养价值 每 1 portion
蛋白质
34.2 g
热量
1835 kJ /
439 kcal
脂肪
4.3 g
碳水化合物
65.9 g
您可能还喜欢...
显示所有Salmon in Mushroom Cream Sauce with Potatoes
50 分钟
Salmon with Spinach, Tomatoes and Lentils
40 分钟
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10 分钟
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35 分钟
Asian Steamed Side of Salmon
1小时 45 分钟
Almond Crusted Salmon with Asparagus Tagliatelle
35 分钟
Seafood Stew with Coconut Milk
35 分钟
Steamed Cod with Vizcaina Sauce
50 分钟
Salmon and Courgette en Croute
1小时
Calamares a la Americana
50 分钟
Steamed Hake with 7 Colour Rice
1小时
Fish Tacos
45 分钟