设备与配件
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
准备工作 15 分钟
总数 40 分钟
4 portions
食材
-
basmati rice200 g
-
fine sea salt2 tsp
-
water1000 g
-
carrots cut in matchsticks (5 mm)400 g
-
leeks cut in pieces (5 mm)400 g
-
cod fillets skin and bones removed (approx. 500 g total weight)4
-
milk450 g
-
white peppercorns10
-
plain flour50 g
-
ground black pepper or to taste½ tsp
-
mustard powder1 tsp
-
fresh chives cut in pieces5 - 10 sprigs
难易度
中级
营养价值 每 1 portion
蛋白质
34.2 g
热量
1835 kJ /
439 kcal
脂肪
4.3 g
碳水化合物
65.9 g
您可能还喜欢...
显示所有Timatar Wali Macchi (Cod in Tomato Sauce)
1小时
Salmon Burger
2小时 20 分钟
Blackened Salmon with Bean and Corn Salsa
20 分钟
Salmon en Croute with Lemon Risotto
45 分钟
Salmon with Spinach, Tomatoes and Lentils
40 分钟
Salmon and Couscous Parcels with Sun-dried Tomatoes
35 分钟
Coconut Bao with Prawns
1小时 40 分钟
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 分钟
Baked Turmeric Fish and Tomato Salsa
30 分钟
Seafood Korma
40 分钟
Salmon with Grapefruit Quinoa
50 分钟
Salmon and Mushroom Rice
1小时