设备与配件
Sugar-free layered lamingtons
准备工作 20 分钟
总数 55 分钟
15 portions
食材
Sponge
-
blanched almonds200 g
-
eggs4
-
light olive oil50 g
-
monkfruit sweetener (see Tips)80 g
-
natural vanilla extract1 tsp
-
gluten free baking powder1 tsp
Chocolate coating
-
water200 g
-
cocoa powder50 g
-
unsalted butter25 g
-
monkfruit sweetener100 g
Assembly
-
desiccated coconut to coat120 g
-
pouring (whipping) cream250 g
-
sugar free strawberry jam (see Tips)120 g
难易度
初级
营养价值 每 1 portion
钠
58.2 mg
蛋白质
6.1 g
热量
1157.7 kJ /
276.7 kcal
脂肪
24.5 g
纤维
6.9 g
饱和脂肪
10.9 g
碳水化合物
24.5 g
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