Pretzels

Pretzels

4.7 304 ratings

Prep. 35 min

Total 1 h 35 min

10 portions

Ingredients

olive oil for greasing
full cream milk
400 g
dried instant yeast
2 tsp
baker's flour plus extra for dusting
600 g
salt
2 tsp
water
800 g
bicarbonate of soda
3 tbsp
coarse salt for sprinkling
sesame seeds (optional) for sprinkling

Difficulty

easy

Nutrition per 1 portion

Sodium 3179 mg

Protein 8.3 g

Calories 1092.6 kJ / 260.1 kcal

Fat 4 g

Fibre 2.6 g

Saturated Fat 1.3 g

Carbohydrates 46.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oktoberfest 10 Recipes
Australia and New Zealand

Your Cookidoo® Snack Wizard 10 Recipes
Australia and New Zealand

You might also like...

Show all

Melting moments with lemon cream

45 min

Apple and almond overnight oats (gut health)

24 h 10 min

Date and nut balls

20 min

ABC muffins

40 min

Tuna sushi rolls

1 h 25 min

Coconut and beetroot balls

40 min

Hidden veg sausage rolls

45 min

Energy breakfast bars

40 min

Only the best chocolate chip cookies ever

25 min

Prawn toast with Sriracha® and sesame mayonnaise

1 h

Cha gio (spring rolls)

55 min

Vanilla protein balls

20 min

Show all