Rice crisp bars

Rice crisp bars

4.2 73 ratings

Prep. 10 min

Total 1 h 10 min

8 portions

Ingredients

puffed brown rice
20 g
flaked almonds
30 g
shelled unsalted pistachio nuts
30 g
white chia seeds
1 tsp
dark chocolate melts
100 g
honey
20 g
nut paste (see Tips)
70 g
coconut oil
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 8.6 mg

Protein 3.8 g

Calories 796 kJ / 189.5 kcal

Fat 13.1 g

Fibre 1.9 g

Saturated Fat 4 g

Carbohydrates 14.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Show all

Raw snickers slice

55min

Carrot cake bliss balls

40min

Pancake and fruit kebabs

1h

Curry chicken quiche

1h 30min

Peanut butter brownie bliss balls (Post-natal)

1h 10min

Prawn dumplings (xia jiao)

1h 15min

Zucchini and parsnip frittata fingers (6-9 months)

45min

Use-it-up rainbow rice paper rolls

1h

Rosemary and sea salt crackers

35min

Muffin pan chorizo frittatas

30min

Whipped brie with fruit and nut caramel crunch

30min

Korean bao beef sliders

2h 10min

Show all