设备与配件
Satay Tofu Kebabs
准备工作 15 分钟
总数 1小时 5 分钟
4 portions
食材
-
crunchy peanut butter150 g
-
fresh coriander leaves plus extra roughly chopped for garnishing10 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
water40 g
-
light soy sauce15 g
-
limes freshly squeezed juice of 2 and 1 cut in wedges for serving3
-
fresh red chilli halved, deseeded1
-
garlic clove1
-
firm tofu patted dry, cut in pieces (4 cm)500 g
-
red onions cut in wedges100 g
-
courgettes cut in pieces (4 cm)150 g
-
cherry tomatoes100 g
-
button mushrooms halved if large120 g
难易度
初级
营养价值 每 1 portion
钠
170.7 mg
蛋白质
31 g
热量
1924.7 kJ /
460 kcal
脂肪
30.5 g
纤维
8 g
饱和脂肪
5.5 g
碳水化合物
26.9 g
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