设备与配件
Lemon Ricotta Pasta with Chicken
准备工作 10 分钟
总数 35 分钟
8 portions
食材
-
Parmesan cheese cut into pieces2 oz
-
fresh parsley, leaves only3 sprigs
-
fresh basil leaves only, plus extra to garnish5 sprigs
-
garlic cloves2
-
whole black peppercorns¾ tsp
-
extra virgin olive oil1 oz
-
chicken breast fillet, boneless skinless diced (1 in)16 oz
-
salt1 tsp
-
chicken stock35 oz
-
dried penne pasta14 oz
-
ricotta cheese6 oz
-
lemon juice2 tsp
-
lemon sliced to garnish1
难易度
初级
营养价值 每 1 portion
钠
524.5 mg
蛋白质
23.1 g
热量
1627 kJ /
388.9 kcal
脂肪
14 g
纤维
1.9 g
饱和脂肪
4.8 g
碳水化合物
41.4 g
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