难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 2 oz yellow onion, cut into pieces
- 1 garlic clove
- ½ oz extra virgin olive oil
- 6 oz russet potatoes, peeled and cubed (1 in.)
- 10 oz vegetable stock
- ¼ tsp salt, to taste
- 1 pinch ground black pepper, to taste
- 2 oz sliced bacon
-
1
oz whole milk
或 1 oz heavy whipping cream - 1 tbsp sour cream, to serve, to taste (可省略)
- 2 tbsp grated cheddar cheese
- green onions, chopped to serve (可省略)
- 营养价值
- 每 1 portion
- 热量
- 2541.1 kJ / 607.3 kcal
- 蛋白质
- 16.2 g
- 碳水化合物
- 39 g
- 脂肪
- 43.3 g
- 饱和脂肪
- 13.5 g
- 纤维
- 4.8 g
- 钠
- 1133.3 mg
其他推荐食谱
显示所有
Pasta Fagioli Soup
40min
Butternut Squash and Ginger Soup
35 min
Smoky Black Bean Soup
35 min
Basic Vegetable Soup
50 Min
Vietnamese Chicken Pho
1h 10min
Tortilla Soup
25min
West African Peanut Soup with Chicken
50 Min
Egg Drop Soup
45 min
Chicken and Bulgur Soup
40min
Creamy Pea Soup
40min
Biltmore Broccoli and Cheddar Soup
45 min
White Bean Soup
2h 45 min